Juno dominates all rivals for the city’s sushi throne. Chef BK Park brings in the freshest fish and lets it shine, as in a stunning and sculptural selection of sashimi. Potentially precious maki, such as the citrus-tinged ceviche roll, instead taste inspired. Dainty hot and cold options (lush tartare, tender pork) deserve attention, too. Skip the meek desserts and order as much seafood as you dare.