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15

Pizzeria Uno

  • What The pizzeria that spawned an empire
  • Where River North
  • Style Deep dish
  • Top pie Italian sausage
Photo: Nancy Stone/Chicago Tribune

Even with franchises from Honduras to South Korea, it’s tough to hate on the original Uno’s, with its tangy sauce and thick cornmeal crust practically dripping with butter. Instead, hate on having to wait 45 minutes for your pizza and then being forced to consume it among hordes of tourists. Maybe place an order to go instead. 29 E. Ohio St., 312-321-1000

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