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Has Spiaggia Sold Out?

Has Spiaggia Sold Out?

Spiaggia and Cafe Spiaggia are two Italian legends under one Mag Mile roof. Great food. Ridiculous prices. They're tourist traps—but maybe you should go anyway.
 

by Jeff Ruby

Posted 05/22/13 at 01:07 PM | Comments (0)

Dish | Dish

This Is the Biggest Chicago Dining News This Week

This Is the Biggest Chicago Dining News This Week

The city has new fried fish and chicken, Negroni slushies, cupcakes for charity, and a super macho taqueria.
 

by Kaitlyn Jakola

Posted 05/22/13 at 12:15 PM | Comments (0)

Table | Dining | Dining

Here Are Three Great New Chicago Pizza Places

Here Are Three Great New Chicago Pizza Places

These new parlors prove that Chicago's pizza can go beyond the deep dish.
 

by Carly Boers

Posted 05/21/13 at 12:00 PM | Comments (0)

Dish | Dish

A Restaurant Called Bentley Will Park in Lake View This June

A Restaurant Called Bentley Will Park in Lake View This June

There will be local-seasonal food from the Lokal chef, Ian Flowers, plus craft beer, cocktails, and brunch.
 

by Penny Pollack and Graham Meyer

Posted 05/21/13 at 11:30 AM | Comments (0)

Dish | Dish

Here Are Five Hardcore Food Events for Chicago's Bravest Eaters

Here Are Five Hardcore Food Events for Chicago's Bravest Eaters

Trash fish. Creamy cocktails. Tequila for dinner. And 11 hours of sangría. Ready?
 

by Kaitlyn Jakola

Posted 05/20/13 at 11:30 AM | Comments (0)

Dish | Dish

Coco Pazzo Review (Updated): A New Chef Aces the Italian Classics

Coco Pazzo Review (Updated): A New Chef Aces the Italian Classics

Chef Federico Comacchio is a fine reason to return to this River North standby.
 

Posted 05/17/13 at 12:00 PM | Comments (0)

Dining | Dish | Dish

Found Review: This Feels Like a Fantastic Dinner at a Friend's House

Found Review: This Feels Like a Fantastic Dinner at a Friend's House

With giddy good spirits and fried oyster tacos, Amy Morton’s north-suburban charmer earns two stars.
 

Posted 05/17/13 at 11:30 AM | Comments (0)

Dish | Dish

Chicago Craft Beer Week May Be More Beer Than You Bargained For

Chicago Craft Beer Week May Be More Beer Than You Bargained For

Here are our 29 top choices for the 11-day beer bacchanal. How thirsty are you?
 

by Kaitlyn Jakola

Posted 05/16/13 at 04:00 PM | Comments (0)

Dish | Dish

Spoon Thai’s Former Chef Has Been Hiding in Plain Sight

Spoon Thai’s Former Chef Has Been Hiding in Plain Sight

Rainbow Cuisine, just up Western Avenue, has been discovered by the foodies.
 

by Penny Pollack and Graham Meyer

Posted 05/16/13 at 11:30 AM | Comments (0)

Dish | Dish

Nine Delicious Bites of Chicago Dining News

Nine Delicious Bites of Chicago Dining News

Centro is back, beer is becoming bizarre, Italian pastries are plentiful, and Chicago is getting its own Shake Shack.
 

by Kaitlyn Jakola

Posted 05/15/13 at 01:30 PM | Comments (1)

Dish | Dish

Kitchen 17 Is a New Vegan Restaurant With Homemade Burgers and Chicken Salad

Kitchen 17 Is a New Vegan Restaurant With Homemade Burgers and Chicken Salad

At Don Clements' new East Lake View spot, the vegan cheese is the only thing not made from scratch.
 

by Penny Pollack and Graham Meyer

Posted 05/15/13 at 11:45 AM | Comments (0)

Dish | Dish

Five Places You Should Eat in Chicago This Week

Five Places You Should Eat in Chicago This Week

Cookies before lunch. Free cheese all day. A Cher party. Is this the best week ever?
 

by Kaitlyn Jakola

Posted 05/13/13 at 01:30 PM | Comments (0)

Dining | Dish | Dish

Tank Sushi Review (Updated): Giant Maki Aren’t Authentic, but They Can Be Delicious

Tank Sushi Review (Updated): Giant Maki Aren’t Authentic, but They Can Be Delicious

At this Lincoln Square sushi spot, just roll with its playfully conceived maki and desserts.
 

Posted 05/10/13 at 05:25 PM | Comments (0)

Dining | Dish | Dish

Bavette’s Bar and Boeuf Review (New): Sodikoff Does It Again

Bavette’s Bar and Boeuf Review (New): Sodikoff Does It Again

The can’t-miss restaurateur boeufs his trophy case with two and a half more stars.
 

Posted 05/10/13 at 10:35 AM | Comments (0)

Dining | Dish | Dish

Senses-Stimulating Restaurant M Vie Is Open in Noble Square

Senses-Stimulating Restaurant M Vie Is Open in Noble Square

The new Grand Avenue restaurant serves up a classic cocktail menu across a honey-onyx bar that's lit from below.
 

by Penny Pollack and Graham Meyer

Posted 05/09/13 at 04:00 PM | Comments (0)

Dining | Dish | Dish

Cookie Bar Moves to Ravenswood and Leaves Its Gluten Behind

Cookie Bar Moves to Ravenswood and Leaves Its Gluten Behind

The bakery’s gluten-free operation proved so popular, it’s taken over the business.
 

by Penny Pollack and Graham Meyer

Posted 05/09/13 at 12:33 PM | Comments (0)

Dining | Dish | Dish

Scofflaw Hints at a New Logan Square Bar

Scofflaw Hints at a New Logan Square Bar

The owners of Chicago's favorite bar promise "a new project" that "aims to fill the Bonny's-sized hole in your heart."
 

by Carly Boers and Whet Moser

Posted 05/08/13 at 02:41 PM | Comments (0)

Dining | Dish | Dish

Howard Street Will Still Have Haitian

Howard Street Will Still Have Haitian

Chez Violette closed in January, but its replacement, Kizin Creole Restaurant, brings the island staples back.
 

by Penny Pollack and Graham Meyer

Posted 05/08/13 at 02:30 PM | Comments (0)

Dining | Dish | Dish

Chicago Gets a Food-Truck-Inspired Restaurant, Plus More Openings and Expansions

Chicago Gets a Food-Truck-Inspired Restaurant, Plus More Openings and Expansions

One of the city's best new restaurants is doubling in size,
 

by Kaitlyn Jakola

Posted 05/08/13 at 02:08 PM | Comments (0)

Dish | Dish

Get Ready for Lucha Dulce, From the Owners of Bleeding Heart Bakery

Get Ready for Lucha Dulce, From the Owners of Bleeding Heart Bakery

Punk-rock pastry purveyors Michelle and Vinny Garcia turn to Mexican baking.
 

by Penny Pollack and Graham Meyer

Posted 05/07/13 at 12:00 PM | Comments (1)

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