November 2010
11/23/10Dish Flash: Jackie Shen Leaving Red Light"I gave my notice yesterday. I will be out of Red Light by the end of the year." –Jackie Shen Posted at 1:57 p.m. | Permalink | Comments (0) |
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11/22/10Dish Flash: Out with the L2Old . . .November has been a roller coaster for L2O (2300 N. Lincoln Park West; 773-868-0002). Now in the front car is Francis Brennan, the new chef. Posted at 11:01 a.m. | Permalink | Comments (4) |
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11/17/10Dean Carson’s Smoking LecturePut That in Your Pipe and Smoke It Pollack called Dean Carson, the kingpin of Carson’s barbecue restaurants... Posted at 1:27 p.m. | Permalink | Comments (1) |
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11/11/10Dish Flash: By George, Guggeis is Back“I sort of faded away, but I’m back,” says George Guggeis, the former owner of the much-fêted Mango, which shuttered in 2000 after four years in River North. Between then and now, Guggeis busied himself working behind the scenes... Posted at 3:42 p.m. | Permalink | Comments (0) |
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11/10/10Mado Gets a New, Young CrewMado: The Beat Goes On He may be only 25 years old, but New York transplant Brandon Baltzley has been in the kitchen for nearly half his life... Posted at 6:12 p.m. | Permalink | Comments (0) |
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11/5/10Next and Aviary: Two Chefs, Eight QuestionsAs reported in Feast, Grant Achatz has named Dave Beran chef at Next, his revolutionary restaurant coming to the West Loop, and Craig Schoettler to head up Aviary, a kitchen next door that could change the way the world thinks about cocktails. We caught up with both of these lucky 20-somethings to get the skinny on what could be the biggest steps of their careers... Posted at 6:01 p.m. | Permalink | Comments (0) |
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11/3/10Mastro’s Gives Penny the Razzle DazzlePollack Extols Mastro's in 170 Words Mastro's Steakhouse (520 N. Dearborn St.; 312-521-5100) is a glamour puss—all sparkle and glitz (thank goodness I wore black, although I was sans any bangles or beads). The piano bar feels like a Cole Porter party... Posted at 4:39 p.m. | Permalink | Comments (1) |
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