Viking’s new outdoor charcoal smoker will take your barbecues to a higher level. Available 30 inches wide ($3,300) and 36 inches wide ($4,600), it’s built for smoking, grilling, and baking. A gravity-feed system automatically lights fresh coals as old coals burn off, so you can leave your meat to smoke for hours, without coming back to check on the state of the heat source. Big enough to cook a turkey—or a pizza. Available at Plass Appliance, 2015 W. Irving Park Rd., 773-868-0100; check vikingrange.com for other locations.
4 months ago