Tag: Dish podcast

We’ve updated our list of the 50 best restaurants in the city. John breaks down the top 10 and describes what makes a spot really stand out. Read more

Writer Chandra Ram joins us to discuss the apps, mains, desserts, and drinks that we love to get our hands on each summer. Read more

Amy and John gripe about shared plates, QR codes, patron PDA, and more. It's talk therapy! Read more

We're joined by Maria Montero, a sommelier and manager for Gibson's Restaurant Group. She'll help us understand the importance of pour size, sampling, and asking questions for a better wine experience. Read more

Another round-robin episode where Amy and John chat about what's new at some old favorites. Read more

From Buena Park pizza to Argyle corridor coffee: We explore Amy's neighborhood for all the best places to dine. Read more

John and Amy break down all the restaurants that made this year's list. They also discuss the trend they see surfacing in Chicago dining. Read more

Food writer Titus Ruscitti joins us on the pod to talk fish sandwiches. Plus, John gives us the highlights of eating at Nadu. Read more

John describes a disappointing tasting menu, while Amy shares her recommendation on a dining hall pizza spot. Read more