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1 / 9
Bière De Noël, a French farmhouse-style beer brewed by DryHop Brewers in Lake View ($12 for 32 ounces and glass growler; DryHop Brewers, 3155 N. Broadway)
Photo: Ratko Radojcic -
2 / 9
Cocktail mix for the Southside, a gin-based drink, conceived by Logan Square mixologist Charles Joly ($20 for 750-milliliter bottle; crafthousecocktails.com)
Photo: Ratko Radojcic -
3 / 9
Winter Spice cocktail syrup bottled in Bucktown by Le Sirop by Femme du Coupe ($15 for 13-ounce bottle; lesirop.com)
Photo: Ratko Radojcic -
4 / 9
Orange blossom liqueur made by Koval in Ravenswood ($24 for 375-milliliter bottle; koval-distillery.com)
Photo: Ratko Radojcic -
5 / 9
American gin distilled in Evanston by Few Spirits ($35 for 750-milliliter bottle; fewspirits.com)
Photo: Ratko Radojcic -
6 / 9
Malört, the bitter yet trendy spirit, made in North Center by Letherbee Distillers ($13 for 200-milliliter bottle, $36 for one-liter bottle; Binny’s Beverage Depot, binnys.com)
Photo: Ratko Radojcic -
7 / 9
Salvaged pine coasters crafted in Bucktown by RX Made ($6 for four; Rebuilding Exchange, 1740 W. Webster Ave.)
Photo: Anna Knott -
8 / 9
Urban ash and stainless steel bottle opener by RX Made ($25; Rebuilding Exchange)
Photo: Ratko Radojcic -
9 / 9
Glass tumblers designed and hand-blown by Crucial Detail in West Town ($20 for two; crucialdetail.com)
Photo: Ratko Radojcic