The delightful Setiawan family offers a menu with so many tantalizing points of entry that you could spend weeks exploring it: satays of plump tiger shrimp, hulking chicken wings in a sugary chili-ginger sauce, and rice feasts such as tender beef rendang braised in coconut milk. It’s all perfect for sharing. Or hogging.
Order: Wings, $9 for 4; batagor (fried fish and shrimp dumpling with tofu and creamy peanut dressing), $11
2312 N. Lincoln Ave., Lincoln Park, 773-697-4750