On May 8, Chicago magazine hosted 130 guests at Terzo Piano for the second Secret Supper of 2017. Chef/Partner Tony Mantuano served a delectable multi-course meal complemented with Nolet’s Gin specialty cocktails and 90+ Cellars wine. VIP ticket holders enjoyed stunning views of the city during the exclusive cocktail reception held on the Bluhm Family outdoor terrace, along with passed hors d’oeuvres, drinks and a live cooking demonstration from Chef Mantuano and wine director Cathy Mantuano. Presenting sponsor Cadillac provided all VIP guests with complimentary rides to and from the event, plus valet for all attendees. Celebrity Cruises treated attendees with a hot towel prior to the first course. Delta Faucet hosted 16 guests in a semi-private area where they received an extra dish, octopus, and a special meet and greet with Chef Mantuano. A portion of the evening’s proceeds benefited the St. Jude Children’s Research Hospital.