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Chicago Magazine
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Maggie Hennessy

New Burt's Place Owners Spent Months Learning from Chicago Pizza Legend
By Penny Pollack and Maggie Hennessy
In September, the partners will reopen the beloved pizza joint that Burt Katz founded in 1989. Read more
Galata Brings Turkish Cuisine to the Local Bar Scene
By Maggie Hennessy
This University Village hangout doesn’t go for the usual culinary fare. Read more
What You Need to Know About the Chicago Dining Scene This Week
By Maggie Hennessy and Carrie Schedler
An upscale Southern restaurant, a beach-themed bar, and plenty of other spots opening their doors. Read more
Don't Cry: Spilt Milk Will Open in Late July
By Penny Pollack and Maggie Hennessy
It's a cocktail bar from a beverage dream team. Read more
Coming Next Month: Myron Mixon's Smoke Show
By Penny Pollack and Maggie Hennessy
Expect plenty of brisket and pulled pork within a few blocks of Wrigley Field. Read more
Team Arami Pairs Up With a Schwa Vet for Entente
By Penny Pollack and Maggie Hennessy
The plan is to open in the former Ani space next month. Read more
Russell Kook Takes Over the Kitchen at Hugo's Frog Bar
By Penny Pollack and Maggie Hennessy
Expect a modern approach to the Gold Coast spot's classics. Read more
What You Need to Know About the Chicago Dining Scene This Week
By Maggie Hennessy and Carrie Schedler
So many restaurants opened! Read more
Colectivo Coffee Roasters Will Make Its Chicago Debut This Fall
By Penny Pollack and Maggie Hennessy
The Milwaukee-based café chainlet has a space secured in Lincoln Park. Read more
Here's What to Expect When GT Prime Opens Next Month
By Penny Pollack and Maggie Hennessy
Meet the small-plates steakhouse. Read more
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