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Chicago Magazine
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Mauricio Peña

Prairie School Pays Homage to Frank Lloyd Wright with Beautiful Design
By Peter Ranvestel and Mauricio Peña
The new cocktail bar in the Google building combines the talents of a NYC cocktail guru and Heisler Hospitality. Read more
Las Vegas Gunman Booked Rooms During Lolla at Nearby Hotel
By Mauricio Peña
Tucked below a sea of skyscrapers, festivals set in Millennium and Grant Parks could be vulnerable to Vegas-style attacks. Read more
Living with Mental Illness (and What to Know If You're Not)
By DS Shin and Mauricio Peña
What do a cheerleader, chef, wrestling champion, and Navy vet have in common? They've dealt with mental illness and want everyone to know that it's OK to talk about it. Read more
PRYSM Is a Dance Party of Lights
By PETER RANVESTEL and Mauricio Peña
Let your inner partygoer come alive at this Lincoln Park nightclub. Read more
These Immigrant Stories Will Traverse the World in 80 Minutes
By MAURICIO PEÑA
Moth Story Slam veteran Nestor Gomez's upcoming event will bring different perspectives on the immigrant experience to the stage. Read more
Enjoy Classic French Cocktails at Ooh La La
By PETER RANVESTEL and Mauricio Peña
It’s like drinking in a Parisian speakeasy. Read more
The Press Room Is Your New Hangout Spot
By PETER RANVESTEL and Mauricio Peña
Tucked away in a West Loop basement, the Press Room offers you a cozy refuge from the neighborhood hustle and bustle. Read more
How Do You Change a White Supremacist's Mind? We Asked a Reformed Neo-Nazi
By Mauricio Peña
Christian Picciolini discusses Trump's decision to strip a $400,000 grant to his organization to combat right-wing extremism, the recent surge in demand he's seen, and more. Read more
VIDEO: Parson's Chicken and Fish Embodies Patio Season in Chicago
By DS Shin and Mauricio Peña
Our video series featuring favorite Chicago bars takes a trip to the Logan Square spot. Read more
Luis's Auto Repair Is an Island in Wrigleyville
By Mauricio Peña
Wrigleyville in the age of the Ricketts is a sea of development. Jose Luis Resendiz, and the shop his family's owned for 51 years, is just trying to stay above water. Read more
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