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Chicago Magazine
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  • Style & Shopping
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Penny Pollack

What’s Coming and What’s Cheap in Chicago Dining
By Carly Boers, Penny Pollack, and Joanne Trestrail
Baume & Brix, Jellyfish, and Antique Taco Read more
Upscale Farm-to-Table Restaurant The Cottage on Dixie to Open in Homewood This Fall
By Penny Pollack, Graham Meyer, and Carly Boers
Don’t Be Boring Longtime foodies Glenna Elvery and her husband, Dudley, knew from their own restaurant-going experience what a place should not be... Read more
Pekin Duck Breast @ Trenchermen
By Penny Pollack
Sweetbreads @ Trenchermen
By Penny Pollack
Breads @ La Fournette
By Penny Pollack
Pastries @ La Fournette
By Penny Pollack
With Erwin Barely Closed, Erwin Drechsler Plans to Open Nutrition-Focused Restaurant
By Penny Pollack, Graham Meyer, and Carly Boers
A Picture of Health
“I know that we are planning on doing something again,” says Erwin Drechsler, who closed his namesake Lake View restaurant Erwin on July 1 after a 19-year run. He and his wife, Cathy, have decided to open a refocused restaurant, possibly in the old Erwin space... Read more
The Hot List: 10 places everyone’s talking about and dining at in August in order of heat
By Penny Pollack and Jeff Ruby
Chicago’s most-buzzed-about restaurants this month Read more
Corn & Bean Salad @ Ina's Lobster Dinner
By Penny Pollack
Coleslaw @ Ina's Lobster Dinner
By Penny Pollack
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