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Penny Pollack

Get Ready for Bar Roma in Andersonville This November
By Penny Pollack and John Hardberger
Lots of seafood and meatballs are on tap, including a Shanghai-style pork belly ball. Read more
Make Your Way to Maison Parisienne, Opening Today
By Penny Pollack and John Hardberger
Three French transplants find a home in Lake View. Read more
Deli Meat Fiends: Meet the Boar's Head Café
By Penny Pollack and John Hardberger
The sandwich stop opens up September 29. Read more
Housemade Pastas and Sausages Will Be on the Menu at Bar Lupo
By Penny Pollack and John Hardberger
Brian O'Connor, last seen at Maple & Ash, wants to make River North's next go-to restaurant. Read more
Mango Pickle's Globetrotting Indian Fare Comes to Edgewater This Fall
By Penny Pollack and John Hardberger
Chef Marisa Paolillo moved to India, worked in a restaurant, and fell in love. Read more
The 10 Hottest Restaurants in Chicago Right Now
By Penny Pollack
Chicago’s most buzzed-about restaurants in September Read more
Intro Lands Buzzy Young Chef Who Ran Illicit Restaurant out of his Dorm Room
By Penny Pollack and John Hardberger
The food he was cooking out of his Columbia University home got national acclaim. Read more
A Big Catering Company Is Getting Into the Restaurant Game
By Penny Pollack and John Hardberger
Paramount Events, a West Loop catering juggernaut, will open a Mediterranean-influenced restaurant early this fall. Read more
Four Star Starts Southport Corridor Takeover with Tuco and Blondie
By Penny Pollack and John Hardberger
It joins the already-popular Crosby's Kitchen on the Lake View strip. Read more
VIDEO: Parachute’s Johnny Clark and Beverly Kim Make Korean Pickles
By Penny Pollack
The team behind Parachute shows us how to make this tangy snack. Read more
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