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June 2017

Why Cucumbers Are a Great Ramadan Snack
By Sarah Conway
And other tips from Chicago food blogger Abeer Najjar, who explains the changing food traditions of Islam's holy month. Read more
Here's Who'll Be Manning the Kitchen at Katana
By Penny Pollack and Carly Boers
The long-awaited sushi import is slated to open this summer. Read more
Chicago Tech Company Takes Stand Against Uber
By Mauricio Peña
The boycott only takes a couple thousand dollars a year away from a company worth over $50 billion, but Basecamp CEO Jason Fried says he hopes others follow suit. Read more
Ten Things to Do This Week in Chicago
Grant Park Music Festival, Sculpture Around Town, Pride Parade, Marquis Hill, and more Read more
Want Fresh Food and Startup Capital? Bronzeville Developer Thinks Inside the Box
By Janet Rausa Fuller
Boxville, a retail plaza made of shipping containers, will host a produce market and spaces for entrepreneurs to test their wares. Read more
Make Music Chicago Promises Daylong Celebration Across City
By Reuben Unrau
Artistic director Kuang-Hao Huang gives us a preview of tomorrow's musical bonanza. Read more
10 Great Stories You Should Read This Week
By Whet Moser
The great mystery of Embeya’s owners, Chicago’s street style in the ’80s, and a fake corner store with real resonance. Read more
Despite Top Grades, Undocumented Students See College Dreams Deferred
By Alice Yin
It’s a bittersweet graduation day for these West Side students whose citizenship status means they can’t apply for government aid. Read more
Why It’s Fine to Not Be a “Good” Fat Person, and Other Lessons from Roxane Gay
By Emma Krupp
The bestselling author stopped in Chicago to promote her new memoir Hunger and explain why she just wants to be called fat. Read more
Public Polling Paints Dismal Picture for Trump and Trumpcare
By Whet Moser
Most people dislike the way Trump is handling health care—yet the GOP's bill, written in secrecy, could still pass. Read more
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