Three Restaurants to Watch For This Month By Penny Pollack Check out these buzzy spots before the crowds find them. Read more
What You Need to Know About the Chicago Dining Scene This Week By Carrie Schedler Yes, those are fries topped with horseradish cream and bacon. Read more
La Storia Will Open in the Gold Coast Next Month By Penny Pollack and Graham Meyer The Italian restaurant comes from the crew behind Chicago Q and Blue Door Farm Stand. Read more
Contadino Will Do Full-Tilt Italian in Downtown Wilmette By Penny Pollack and Graham Meyer The new restaurant will replace the Italian-American spot The Avenue later this month. Read more
Acanto Offers a Refined Muffuletta Without the Mess By Nick Kindelsperger This smaller, dressed-up version of the New Orleans classic is a great option for a meal before strolling through Millennium Park. Read more
What to Eat and Drink in Chicago This Week By Carrie Schedler Find a drink before (and after) the South Side Irish Parade, grab your first banana split of the season, and more. Read more
What You Need to Know About the Chicago Dining Scene This Week By Carrie Schedler A new Jose Garces restaurant gets to grilling, and a Logan Square bar begins a food truck residency program. Read more
The Hot Doug's Pizza at Piece Is Fiery and Delicious By Carly Boers The Wicker Park pie shop partnered with Doug Sohn for its limited edition Atomic Pizza, available until the end of the month. Read more
Lost Lake Carries the Tiki Torch to Logan Square By Carly Boers Paul McGee continues the trend at this new tiki den, open since January. Read more
Salero's Glazed Pork Belly Is a Gleefully Fatty Sandwich By Nick Kindelsperger The new West Loop spot has a 1/2-inch thick slab of uncured pork belly, and it's good for every bite. Read more
