Todd Stein Makes a Move to Formento's By Penny Pollack and John Hardberger The longtime Italian chef, who's been spending his time with 4 Star Restaurant Group as of late, starts tonight. Read more
With Flames and Finesse, Bad Hunter Makes Veggies Sing By Carrie Schedler Executive chef Dan Snowden presides over a wood-burning grill in this veg-focused West Loop newcomer. Read more
Get Ready for Bar Roma in Andersonville This November By Penny Pollack and John Hardberger Lots of seafood and meatballs are on tap, including a Shanghai-style pork belly ball. Read more
Swordfish Is Back—In the Seas, and On the Menu By Carrie Schedler A favorite of the ’80s and ’90s is winning its upstream battle.After being overfished due to popularity in the '80s and '90s, the meaty fish is making a triumphant return. Read more
What to Eat and Drink in Chicago This Week By Carrie Schedler A dinner crawl, a pumpkin beer fest, and more Read more
Make Your Way to Maison Parisienne, Opening Today By Penny Pollack and John Hardberger Three French transplants find a home in Lake View. Read more
Deli Meat Fiends: Meet the Boar's Head Café By Penny Pollack and John Hardberger The sandwich stop opens up September 29. Read more
What to Eat and Drink in Chicago This Week By Carrie Schedler A food fest, a beer fest, Oktoberfest, and more Read more
What You Need to Know About the Chicago Dining Scene This Week By John Hardberger and Carrie Schedler There's more steak. Read more
Housemade Pastas and Sausages Will Be on the Menu at Bar Lupo By Penny Pollack and John Hardberger Brian O'Connor, last seen at Maple & Ash, wants to make River North's next go-to restaurant. Read more
