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Chez Moi

2100 N. Halsted St.
Chicago, IL 60614
773-871-2100
Rating:

Critic’s Notes

Chef Dominique Tougne nails the essence of a fine bistro: authentic takes on the classics, good cocktails and French wines, and a lovable room. Tender escargots in maître d’ butter under puff pastry and a charcuterie plate starring silky duck liver mousse have flair to burn, as does the luscious canard à l’orange. The winning cassoulet appears year-round, and the gâteau Breton speaks well of the pastry chef.

Dishes We Liked

Phyllo-wrapped mushroom “cigar” in red wine sauce ($15), Pan-seared Idaho lake trout with sorrel and quinoa ($27), zucchini Provençal ($5), Barry Callebaut dark chocolate mousse ($7)

Additional Information:

Rating:
Price: $40-$69
Cuisine: French
Neighborhood: Lincoln Park
Noteworthy: Outdoor dining
Hours: D nightly. Br Sat, Sun.
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