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Chez Moi

2100 N. Halsted St.
Chicago, IL 60614


Chef Dominique Tougne nails the essence of what everyone loves about French bistros: authentic takes on the classics served with panache—and good cocktails and French wines—in a charming room complete with stylish chandeliers. Tender escargots bathed in maître d’ butter under a perfect puff pastry canopy and a charcuterie plate starring silky duck liver mousse have flair to burn as does the luscious canard à l’orange, boosted by sweet potato gratin. Cassoulet lovers’ alert: An impressive version appears year-round. If you run out of room, ask for a slice of gâteau Breton to go.

  • Reviewed

Dishes We Liked

Phyllo-wrapped mushroom “cigar” in red wine sauce ($14.50), Pan-seared Idaho lake trout with sorrel and quinoa ($26.50), zucchini Provençal ($5), Barry Callebaut dark chocolate mousse ($6.50)

Additional Information:

Price: $30-$39
Cuisine: French
Neighborhood: Lincoln Park
Noteworthy: Outdoor dining
Hours: D nightly. Br Sat, Sun.
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