GT Fish & Oyster Bar

531 N Wells
Chicago, IL
312-929-3501
Rating:

Description

The trendoids rule at Giuseppe Tentori’s slick small-plate draw. The cold dishes are good, but hot dishes are great—especially the oyster po’ boy sliders and the just-different-enough clam chowder. A foie gras and shrimp terrine actually tastes like a natural coupling, while a coconut sundae with French curry ice cream tastes atypical. No—special.

Reviewed

Dishes We Liked

Oysters ($2.50 to $3 each), foie gras and shrimp terrine ($13), clam chowder ($8), oyster po’ boy sliders ($4 each), eggplant ($7), soft-shell crab seasonal), coconut sundae ($9)

Additional Information

Rating:
Price: $30-$39
Cuisine: Seafood
Neighborhood: River North
Noteworthy: Child friendly
High noise level
Outdoor dining
Wheelchair accessible
Will seat past 10:30 p.m.
Hours: L Mon-Fri, D nightly. Br Sat, Sun. Late dining Fri, Sat.
Date Opened: 3/31/11