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Le Bouchon

1958 N. Damen Ave.
Chicago, IL 60647

Critic’s Notes

This beguiling, if tight-quartered, landmark enjoys an unbridled love affair with butter, cream, and garlic. To start, try a skillet full of crispy frog’s legs or a platter of homemade sausage atop first-rate Lyonnaise potatoes. For an entrée, pick something saucy—veal sweetbreads laced with a Dijonnaise sauce or poached salmon under a hearty beurre blanc. Nice wines and accommodating service keep the regulars happy.

Dishes We Liked

Sausage of the day with petite salad ($8), roasted frog’s legs ($10), poached salmon in tomato and cucumber beurre blanc ($20), fresh berries in crème anglaise $8

Additional Information:

Price: $40-$69
Cuisine: French
Neighborhood: Bucktown/Wicker Park
Hours: L & D Mon-Sat.
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