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Morton's The Steakhouse

Newberry Plaza, 1050 N. State St.
Chicago, IL 60610

Critic’s Notes

Now owned by the Houston-based restaurant group Landry’s, the flagship has retained all the elements that made it a legend: rich wood decor, warm onion bread, and, of course, broiled wet-aged Midwestern beef. Even if you just hang out at the bar, you’ll get why Morton’s is still a tradition. (See mortons.com for other locations.)

Dishes We Liked

Bacon-wrapped sea scallops ($19), Shrimp Alexander ($20), porterhouse ($57), bone-in rib eye ($55), mashed potatoes ($12), Key lime pie ($11)

Additional Information:

Price: $70-$99
Cuisine: Steaks
Neighborhood: Gold Coast
Noteworthy: Child friendly
Telephone reservations
Wheelchair accessible
Hours: D nightly.
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