Sam Toia

Chefs and restaurateurs grab most of the attention, but this politically connected, under-the-radar power broker is the engine driving Chicago’s thriving foodie industry. Last year was a four-star one for Toia: He successfully lobbied to bring back happy hour in Illinois (multiple attempts since the late ’80s had failed); helped restore state funding to Choose … Read more

Susana Mendoza

Look above: You’re staring at the future of the Democratic Party in Illinois. The daughter of Mexican immigrants, Mendoza was only 28 when she was elected to the statehouse. Last May, she was sworn in for her second term as city clerk. Now she’s stepping up to run statewide in the November special election for … Read more

David Reifman

Though hardly a household name, this heavy-hitting zoning guru has repped some of the biggest real estate developers on some of Chicago’s most transformative projects in recent years, including counseling the Cubs on the Wrigley Field rebuild and winning approval for the Ryerson steel redevelopment in Pullman. When the mayor plucked Reifman in September for … Read more

Michael Ferro

In February, this controversial, well-connected tech entrepreneur (and part owner of the Sun-Times) became chairman and top shareholder of Tribune Publishing, Chicago’s parent—vaulting Ferro onto the national media stage. For better or worse, the fate of print journalism in this town rests largely in his hands.

Curtis Duffy

The owner of Grace—one of only three Chicago restaurants to ever earn three Michelin stars—can command $940 for a nine-course dinner for two with wine pairings and still pack the seats. Duffy’s fame extended further this year: For Grace, a documentary about him, garnered impressive buzz on the festival circuit.