42. Paul Kahan
« 41. Ken Griffin43. Jorge Ramirez » AGE: 49 OCCUPATION: Chef and restaurateur He was the first person to bring Chicagoans communal tables and small plates (Avec), farm-to-table dining (Blackbird), and the Euro-style beer hall (The Publican). His latest foray, a butcher shop/restaurant called Publican Quality Meats, proves Kahan doesn’t just have his finger on … Read more
