Coccoli @ Siena Tavern
Coccoli @ Siena Tavern were a first for me. Sort of the Italian version of Yorkshire pudding—with truffle honey instead of butter. Siena Tavern: 51 W. Kinzie St., 312-595-1322
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Tiramisù @ Siena Tavern
The tiramisù @ Siena Tavern should come with four spoons and four espresso meringues. Don’t you think? Siena Tavern: 51 W. Kinzie St., 312-595-1322
Travelle: The Big Restaurant Coming to the IBM Building in July
Tim Graham (Tru) will helm the kitchen and David Rockwell (Nobu) will design the space for this eagerly anticipated Mediterranean restaurant in River North.
Six Chicago Restaurants With Surprisingly Great Ice Cream
Some of the city’s best restaurants serve fantastic frozen treats this time of year. Just get a taste of Little Goat’s milkshake.
Chicago's Newest Restaurants Already Sound Like Classics
One has an in-house soda jerk. Another serves cocktails in old medicine bottles. And DMK’s new barbecue joint will have the city’s second bacon bar.
First Bite at Restaurant Beatrix: Try Anything From the Bakery Case
On a quick grab-and-go lunch run to the new Clark Street place, butterscotch sticky buns stole the show from some nice, fresh sandwiches and salads.
Here's a Pack of Blackhawks Fans Drinkin' and Yellin' at Third Rail on Saturday Night
The bar, one mile from the United Center, was a mini version of the madhouse.
Chicago Has Nine Mouth-Watering Dining Events This Week
A crawfish boil. A food truck face off. Pie in a jar. National Ceviche Day. And a ticket to the dining room of the Titanic.
The Peninsula Has a Sweet New Pastry Chef
Dimitri Fayard, the Vanille Pâtisserie cofounder, will take over the dessert operation at one of the last hotels with fine dining in Chicago.
Cheese Omelet @ Eggy's Diner
I just love the way cheddar oozes out of the omelet and the pan-fried potatoes are slighty crisp @ Eggy's Diner. Eggy's Diner: 333 E. Benton Place, 773-234-3449