Gilt Bar Review (Updated): Try the Meat
The chic lounge from Brendan Sodikoff had us at “26-ounce rib eye.”
The chic lounge from Brendan Sodikoff had us at “26-ounce rib eye.”
The ten beers in this collaborative series have aged for over a year in barrels that once held top-notch spirits.
This is the kind of place you’re more likely to see in your mind’s eye—not around the corner from home.
Three of these open-faced treats is enough for a totally adorable lunch.
New places open as of today include Kendal Duque’s latest venture, a Wicker Park taqueria, and a log cabin full of pizza. Plus, a list of Check, Please! finalists and a new chef for HotChocolate.
The replacement for People Tapas Lounge, under the same ownership, will have a Rick Bayless alumnus whipping up Tex-Mex in the kitchen.
Get your hands on a free burger, half-price wine, and a $35 demo on how to stuff and roast a leg of lamb.
Listening to Celtic tunes performed by Switchback, the Rogers Park event was notable for a respectful crowd and a refreshing absence of excessive drinking.
Jason Vincent’s menu is always fresh, but the food sometimes falls flat. Here’s what helps: A brilliant wine list.
Find stellar entrées, blissful desserts, and a romantic stone-walled front room at Dale Levitski’s contemporary Lincoln Park spot.