Tacchino at Pizzeria del Mercato – Chicago Magazine

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Tacchino at Pizzeria del Mercato

March 12, 2014, 12:01 pm

Tacchino pagnottella—pastrami turkey and provolone in baked-to-order pizza pocket bread. Oy, I want one right now!

Pizzeria de Mercato, 1154 W. Fulton Market 312-226-6898

Tags: What Penny Eats

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