Puff Pastry @ Bistro Voltaire – Chicago Magazine

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Puff Pastry @ Bistro Voltaire

By Penny Pollack

September 27, 2011, 3:41 pm

Puff pastry w/pear, melted shallots & Fourme d'Ambert @ Bistro Voltaire, is properly decadent classic French fare.

BISTRO VOLTAIRE: 226 W CHICAGO; 312-265-0911

Tags: What Penny Eats

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