Filet or flank? Grill or pan? No matter your preferred type of steak, we got tips from the experts: Doug Psaltis at RPM Steak, Giuseppe Tentori at GT Prime, Chris Pandel at Swift & Sons, and Danny Grant at Maple & Ash.
![](/wp-content/archive/Chicago-Magazine/November-2017/Chicagos-Best-Steakhouses-2017/Video-Restaurant-Quality-Steaks-at-Home/steakthumb_notext.jpg)
Filet or flank? Grill or pan? No matter your preferred type of steak, we got tips from the experts: Doug Psaltis at RPM Steak, Giuseppe Tentori at GT Prime, Chris Pandel at Swift & Sons, and Danny Grant at Maple & Ash.