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Chicago Magazine
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Claire Voon

Taste of Black Chicago Spotlights 65 Black-Owned Restaurants
By Claire Voon
Sample food from Luella's Southern Kitchen, Imani's Original Bean Pies, Soul Vegan, and more. Read more
Chow Down Decadently Decorated Pommes Frites at This Bronzeville Spot
By Claire Voon
At Friistyle, thick fries come topped with chicken wings, jerk salmon, and other tasty options. Read more
Torali's Terrace Is a Relaxed Lounge atop the Ritz-Carlton
By Claire Voon
Come here for a swanky yet chill time. Read more
Bixi Beer is Finally Open. Here's What You Should Drink There
By Claire Voon
Brewer Eymard Freire shares his favorite pairings to try at this long-awaited Logan Square brewpub. Read more
Metropolitan Brewing Is a Riverside Sanctuary for Beer Lovers
By Claire Voon
It's off the beaten path, but this is one destination worth checking out. Read more
Chicago Has America's Only Mosaic School — and It Just Got Bigger
By Claire Voon
Now in Edgewater, the 14-year-old institution offers dozens of workshops and seminars on the ancient art form. Read more
The Essential Ingredients for Korean BBQ, According to Six Seasoned Chefs
By Claire Voon
Ahead of a massive block party dedicated to the cuisine on August 11, six Korean chefs share their favorite ingredients for grilling. Read more
The Optima Is for Rock 'n' Roll Fans and Club Kids Alike
By Peter Ranvestel and Claire Voon
It's a neighborhood music venue with upscale twists. Read more
A More Palatable Cannabis Edible
By Claire Voon
These next-gen CBD snacks won’t make you loopy — and some of them even taste good. Oh, and they’re legal! Read more
Dutch & Doc's Is a Beauteous Brasserie Steps from Wrigley Field
By Peter Ranvestel and Claire Voon
Baseball fan or not, you'll dig the views from this new spot by Boka Restaurant Group. Read more
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