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Graham Meyer

Wicker Park Will Become Scone City This Spring
By Penny Pollack and Graham Meyer
That's the name of the purveyor of the British treats moving onto Division next month. Read more
La Storia Will Open in the Gold Coast Next Month
By Penny Pollack and Graham Meyer
The Italian restaurant comes from the crew behind Chicago Q and Blue Door Farm Stand. Read more
Contadino Will Do Full-Tilt Italian in Downtown Wilmette
By Penny Pollack and Graham Meyer
The new restaurant will replace the Italian-American spot The Avenue later this month. Read more
Heisler Hospitality's Pub Royale Will Lean Anglo-Indian
By Penny Pollack and Graham Meyer
The team behind hot spots such as Sportsman's Club and Lone Wolf will skip fish and chips in favor of chicken tikka masala and rabbit pie. Read more
Stephanie Izard Is Opening a New Restaurant in the West Loop
By Penny Pollack and Graham Meyer
The Chinese spot will be called Duck Duck Goat, and they're shooting for a summer opening. Read more
Pastoral Will Wedge Its Next Location Into Andersonville
By Penny Pollack and Graham Meyer
The fifth location will be the biggest one yet, with plenty of room for a larger cheese selection and a bistro. Read more
Three Things You Never Knew About Mozart's Requiem
By Graham Meyer
In honor of the CSO's upcoming performances of the famous work, here is some good Mozart trivia. Read more
Dolce Italian Will Debut in River North This Summer
By Penny Pollack and Graham Meyer
Chicago's getting its own offshoot of the Miami-based Italian restaurant, which recently appeared on Bravo's 'Best New Restaurant.' Read more
Anthony Freud Makes His Mark at the Lyric Opera
By Graham Meyer
Yesterday's announcement of the company’s 2015–16 season underscores the general director’s commitment to cultivating a big-tent Lyric. Read more
Maple & Ash Will Sprout Up in the Gold Coast This Summer
By Penny Pollack and Graham Meyer
Expect meat butchered in-house and cooked over an open flame when the spot gets going. Read more
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