Jeff Ruby

PRESTO CHANGO: On May 3rd, the poshy-posh urban oasis known as The Ritz-Carlton Chicago culminated its transformational charge into the 21st century by reimagining the fountain-bedecked 12th-floor café as an Art Deco brasserie and tavern and calling it Deca Restaurant + Bar. Read more

THE PIG BANG THEORY: Two new restaurants span the distance between rumpled urbanites and sleek fashionistas—with a bridge made of pork Read more