Nonna's Sells a Surprisingly Juicy Chicken Parmesan Sandwich By Nick Kindelsperger And it's not as messy as you would think. Read more
Acanto Offers a Refined Muffuletta Without the Mess By Nick Kindelsperger This smaller, dressed-up version of the New Orleans classic is a great option for a meal before strolling through Millennium Park. Read more
Salero's Glazed Pork Belly Is a Gleefully Fatty Sandwich By Nick Kindelsperger The new West Loop spot has a 1/2-inch thick slab of uncured pork belly, and it's good for every bite. Read more
Parson's Chicken & Fish Also Has One of the Best Veggie Sandwiches in Chicago By Nick Kindelsperger The meat-heavy spot in Logan Square has a worthwhile vegetable club as well. Read more
The Cuban at Oak + Char Ranks as One of the Best In Town By Nick Kindelsperger The River North spot uses a tender and fatty braised pork collar in their sandwich. Read more
The Kitchen Pulls Off an Exceptional Braised Pork Sandwich By Nick Kindelsperger Skip the $60 caviar at this Loop spot in favor of an affordable sandwich with just the right amount of sweetness—though it could use some more jus. Read more
Get Messy With the Torta Ahogada at Dove's Luncheonette By Nick Kindelsperger The tasty sandwich combines extra savory ham with a feisty arbol chile salsa. Read more
Berrista Coffee Cooks Up a Surprising Chicken and Waffle Sandwich By Nick Kindelsperger The Old Irving Park eatery combines juicy meat with an ultra crispy exterior, but the real secret is the waffle. Read more
