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2015

Watch Larry Yando Perform a Scene from The Tempest
The Shakespeare classic runs at the Chicago Shakespeare Theater through November 8. Read more
Watch Scofflaw’s Danny Shapiro Make The Bluff
The co-owner of the Logan Square bar shares why gin is so important to their drink menu. Read more
Tour the South Loop with Ian Spula
By Ian Spula
The area just south of downtown has seen some new businesses and condo buildings come in recently. Read more
Watch Chef Dino Tsaknis Grill the 40-Day Dry-Aged Rib Eye at David Burke’s Primehouse
We also visit the aging room, a key reason why Chicago magazine named David Burke’s the city’s best steak house. Read more
Tour Edison Park with Ian Spula
Real estate writer Ian Spula takes you around the far northwest side neighborhood. Read more
Watch Gilt Bar’s Danielle Lewis Make Tenderloin Steak Tartare
Some diners mistake the carefully piped poached egg for an actual yolk. Read more
Watch Art Jackson Make a Cornish Pasty at Pleasant House Bakery
The royal pies deliver a royal experience in Bridgeport. Read more
Tour Bridgeport with Ian Spula
The area's relative affordability has drawn together a diverse community of artists in recent years. Read more
Watch Matt Kerney Make Longman & Eagle’s Seared Bay Scallops
The snail caviar is imported from France, and it is delicious. Read more
Take a Look at Event Designer Bill Heffernan’s Favorite Things
The French botanical specimens are his nod to his origins in the flower business. Read more
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