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Chicago Magazine
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April 2018

Ballast Point's New Chicago Taproom and Restaurant Will Make Mini Batches of Beer
By Anthony Todd
Their beer dinners will have custom brews to match individual dishes. Read more
Q&A: David Rapp on Tinker to Evers to Chance
By Jared Wyllys
Poetry immortalized the Cubs' legendary infielders, who brought the team a World Series victory when a rough-and-tumble sport was emerging as the national pastime. Read more
What $350k Buys in North Center Right Now
By AJ LaTrace
It's a great location and it has great schools—and the prices are rising to match. But you can get a spot well below the neighborhood's $475k median sale price. Read more
Dill Is an Elegant New Asian Food Mag—Published by a 20-Year-Old
By Phoebe Mogharei
When Shayne Chammavanijakul isn't eating leftover pizza like her fellow University of Illinois students, she's test-cooking chile-water bug relish and mint and cilantro chutney for the print magazine she runs. Read more
10 Great Stories You Should Read This Week
By Whet Moser
A selfie pioneer, a Waterloo vet buried in a local scrapyard, Chicago under climate change, and more. Read more
A Lesson on Pasta Making from the Experts at Monteverde
By Rod O’Connor
A James Beard Award–winning 'Top Chef' runner-up, and the Italian nonna she learned from, teach our writer how to make ravioli. Read more
Can Chicago Survive Climate Change?
By Ted C. Fishman
It could be one of the best places to live on a warmer planet—if we’re not washed away by the rain. Read more
The Godfrey Makes Cocktails From Would-be Food Scraps
By Ngozi Ekeledo
The rooftop bar's top chef leads a master class in making craft hooch from compostable gunk. Read more
Zephyr Dance Wants to Put Architecture and Dance on Equal Footing
By Lauren Warnecke
The experimental dance company performs on stage … and on windows, on stairs, and anywhere it can. Read more
VMR Opens a New Oak Street Store with a Refreshed Look and a Shoe Salon
By Jenny Berg
Plus, discounts at Coach and Marc Jacobs, an appearance from John Varvatos, and AKIRA’s spring fashion show. Read more
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