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Photos From Chicago’s Secret Supper at Yūgen

On August 26, Chicago hosted nearly 100 hungry fans and foodies at Yūgen for our third Secret Supper of the year. Chef Mari Katsumura treated guests to a canapé reception followed by a decadent five-course meal including Chawanmushi, a dish also featured in our recent 50 Best Dishes issue. The dinner was paired with 90+ Cellars wine and cocktails from … Read more