The 10 Hottest Restaurants in Chicago Right Now By Carrie Schedler Chicago’s most buzzed-about restaurants in January Read more
Funky, Flamboyant Sotol Is the New Liquor Trend You Should Try By John Kessler Get to know the bold and beautiful flavors of the Mexican booze that’s suddenly everywhere. Read more
The Pink Squirrel Upgrades Midcentury Drinks for Modern Palates By Lauren Viera Dustin Drankiewicz brings Wisconsin supper club cocktails to Logan Square. Read more
Without Grace, Chicago's Restaurant Scene Is Forever Changed By Jeff Ruby To take away such a rare place is a massive blow to the city, akin to losing the queen in a chess match. Read more
If You’re Tired of Turkey, Try Making This Winter Pork Roast By Maggie Hennessy Duck Inn’s Kevin Hickey gives us tips on how to make this flavorful rack of meat. Read more
Farewell to Grace: A Top Chicago Restaurant Closes, and More Dining News By Anthony Todd Plus: The Loyalist overtakes Au Cheval and Colectivo Coffee Roasters opens Logan Square location Read more
Get This Classic Steamy Eggnog Cocktail at Miller's Pub By DS Shin and Teresa Manring For those who prefer their holiday drinks and decor on the traditional side, Miller's Pub downtown does it right. Read more
Five Tasty Options for Last-Minute Holiday Gifts By Anthony Todd The food fanatic in your life won't even know you procrastinated. Read more
Enjoy Toasty Drinks in These Domed Igloos Overlooking the Skyline By DS Shin The Godfrey Hotel's rooftop winter wonderland has its own take on hot toddies, s'mores, firepits, and more. Read more
Is Chicago's Dining Boom Over? By Peter Frost Staff shortages, massive competition, rising rents: The day of reckoning is coming. Read more
