The Moonlighter, from the Scofflaw Team, Is Like a Backyard Barbecue in Bar Form By Penny Pollack and Carly Boers After saying farewell to Sink|Swim, they're setting up shop across the street in September. Read more
Peanut Butter and Jelly Invade the Rest of Your Lunchbox By Nicole Schnitzler These chefs are pushing the PBJ nostalgia to its limits—namely, in cocktails and chicken wings. Read more
Take a Stroll Through Chicago's Unofficial Empanada District By Janet Rausa Fuller Three excellent empanada purveyors (and one Argentine gelato shop) make this part of Lake View a tasty destination. Read more
Review: Split-Rail's Shtick Misses the Mark By Jeff Ruby Zoe Schor's eclectic menu shows imagination, but the gimmicky concept might leave some wanting. Read more
The Most Sought-After Tomatoes in the Midwest By Carrie Schedler "And as the saying goes, the uglier a tomato is, the better it tastes,” says Jon Templin, whose best tomatoes go to Alinea. Read more
The Melman Kids Take on Maki with Sushi-san By Penny Pollack and Carly Boers Lettuce Entertain You's younger generation will show off its skills with casual Japanese fare starting in the late fall. Read more
VIDEO: Inside Chicago's First Marshmallow Cafe By DS Shin and Emma Krupp Calling all marshmallow fans: We found the cafe for you. Read more
Review: Daisies' Cuisine (and Service) Is Fully in Bloom By Jeff Ruby This new Logan Square restaurant charms with a straightforward menu and homey atmosphere. Read more
(Almost) Everything at This Dinner Will Be Sourced Within 100 Yards of the Table By Moira Lawler The annual dinner at Prairie Fruits Farm & Creamery celebrates farm-to-table in a deliciously simple way. Read more
