Get Ready for Even More Mexican Food in Logan Square By Penny Pollack and Matt Pollock Two Rick Bayless alums plan to open Dos Urban Cantina next month. Read more
Thin Crust vs. Deep Dish: Which Is Better? With thin crust deepening its dominance, dining editor Penny Pollack argues for the style. Marc Malnati, scion of deep-dish king Lou Malnati, begs to differ. Read more
The 38 Best Pizzas in Chicago By Carly Boers, Penny Pollack, Jeff Ruby, and Carrie Schedler From cracker crust to deep dish and everything in between: the 38 greatest pizzas in the greatest pizza city on earth Read more
What to Eat and Drink in Chicago This Week By Carrie Schedler Bargain hunters, rejoice: You can feast on free stone crab claws, all-you-can-eat tacos, and special truffles. Read more
Crown Liquors Is a No-Nonsense Neighborhood Bar in Logan Square By Peter Ranvestel and Carrie Schedler Grab a slice of Dante's pizza and roll the dice for a surprise shot if you dare. Read more
Art Smith Will Turn Table Fifty-Two Into Blue Door Kitchen and Tavern By Penny Pollack and Matt Pollock Expect to hear a lot more from him in 2016. Read more
Johnny’s Grill Has a Great Brunch but Iffy Service By Carrie Schedler You'll be waiting a long time for the simple-yet-delightful fare at this Logan Square diner reboot. Read more
What You Need to Know About the Chicago Dining Scene This Week By Carrie Schedler You can now get a Brendan Sodikoff meal inside a Restoration Hardware. Read more
Five Places to Eat Some Goat and Try to Break the Curse Yourself By Dana Getz For the superstitious Cubs fans out there, here are some dishes that could reverse the curse. Read more
What to Eat and Drink in Chicago This Week By Carly Boers Including a pizza luncheon and autumnal gin. Read more
