The Shaw's Team Is Opening an Oyster House in Lincoln Park By Penny Pollack and Matt Pollock They're transforming the Coppervine space into three concepts with help from Rich Melman. Read more
DAS Doesn't Follow the Rules for a Traditional Chicken Döner By Nick Kindelsperger That's not necessarily a bad thing. Read more
Bar Siena Is the Trendiest Bar in the West Loop Right Now By Peter Ranvestel and Carrie Schedler The restaurant's drinking area had the biggest crowd we've seen all season. Read more
What to Eat and Drink in Chicago This Week By Carrie Schedler A ramen battle royale and oysters for lunch, plus tons more. Read more
Son of a Butcher's Brunch Has Some Killer Pulled Pork By Carly Boers The under-the-radar spot in Logan Square has some vegetarian-friendly options for brunchers as well. Read more
Pastoral's New Andersonville Spot Will Come with a Full-Service Restaurant By Penny Pollack and Matt Pollock Unsurprisingly, there's gonna be a lot of cheese. Read more
What You Need to Know About the Chicago Dining Scene This Week By Carrie Schedler Big news for Parachute. Read more
Monteverde Will Be a Laid-Back Pasta Spot in the West Loop By Penny Pollack and Matt Pollock Sarah Grueneberg's Italian joint will offer regional pastas to grab before a Blackhawks game. Read more
Four Great Peri-Peri Chicken Spots in Chicago We searched high and low to size up the newest chicken craze. Read more
Johnny's Grill Fires Up An Authentic Irish Bacon Bap By Nick Kindelsperger The Logan Square icon is back open with both new ownership and a cheffed-up menu, including this sandwich with impeccably soft bread. Read more
