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Chicago Magazine
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Tag: Dining & Drinking

What to Eat and Drink in Chicago This Week
By Carrie Schedler
Oysters, biscuit-fueled scavenger hunts, and parties aplenty. Read more
The 10 Hottest Restaurants in Chicago Right Now
By Penny Pollack
Chicago’s most buzzed-about restaurants Read more
Brunch at Soho House Comes Pretense-Free
By Carly Boers
And their lobby lounge is the source of the most Instagram-friendly avocado toast in the city. Read more
How to Make Chef John Hogan’s Pickled Cherries
By Penny Pollack
The River Roast chef suggests cherries from Door County—or Green City Market if you want to shop in the city. Read more
GreenRiver Will Flow into Chicago This Summer
By Penny Pollack and Graham Meyer
A team effort between Danny Meyer's Union Square Events and NYC-based hospitality group The Best Bar in the World is coming to a location in the city TBA. Read more
Wixter Market Will Be the First Place to Buy Super-Frozen Fish in Chicago
By Penny Pollack and Graham Meyer
No fishy smell or artificial coloring here. Read more
Spoke & Bird's Beer Garden Takes You Out of the City
By Peter Ranvestel and Carrie Schedler
You won't feel like you're downtown when you're drinking hyperlocal beers on the South Loop spot's patio. Read more
What to Eat and Drink in Chicago This Week
By Carrie Schedler
Pizza, tapas, and all the wurst you can handle. Read more
Southport Grocery & Cafe’s Brunch Doesn’t Rise to the Level of Its Wait
By Carrie Schedler
You may sit for hours for a meal that feels phoned-in. Read more
La Voûte Will Offer Bistro Fare in Homewood
By Penny Pollack and Graham Meyer
Dominique Tougne of Lincoln Park's Chez Moi will be running the kitchen of the spot, nestled in a boutique-style hotel. Read more
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