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Chicago Magazine
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Tag: Dining & Drinking

Boeufhaus Brings Beefy Fine Dining to Western Avenue
By Penny Pollack and Graham Meyer
This month-old, beefcentric spot on the border of Ukrainian Village and Humboldt Park is about to add a lunch menu as well. Read more
Seven Lions Has the Best Beef Tongue Reuben in the Loop
By Nick Kindelsperger
Possibly the city. Read more
Kaiser Tiger Will Be a Big Bar-Hopping Hit This Summer
By Peter Ranvestel and Carrie Schedler
Unless you're driven indoors by rain (as we were this weekend), their patio complete with bocce courts will be hard to beat. Read more
What to Eat and Drink in Chicago This Week
By Carrie Schedler
It's an all things James Beard Awards edition! Read more
Barcocina Will Bring a Whole Lot of Tacos to Lake View Next Month
By Penny Pollack and Graham Meyer
This sibling to a Baltimore-based spot is the only place in the city to get both adobo steak and cheeseburger tacos. Read more
Seafood Haven C Chicago Opens Today
By Penny Pollack and Graham Meyer
The sibling to Chicago Cut Steakhouse has a Lettuce Entertain You and Le Bernardin alum in the kitchen. Read more
Here's Your First Look at the Blanchard, a New French Spot
By Penny Pollack
Jason Paskewitz finds his French accent at the Lincoln Park place, coming soon. Read more
Goose Island Wrigleyville Is Back in Action–Just In Time For Baseball Season
By Peter Ranvestel and Carrie Schedler
The beer garden is a particularly fine place to pass time before and after but especially during a Cubs game. Read more
What to Eat and Drink in Chicago This Week
By Carrie Schedler
Including Chicago Chef Week, an artisan food fest, and one big pig-out. Read more
How a Kid from Rural Illinois Made Slagel Family Farm the Hottest Meat Purveyor in Chicago
By Carrie Schedler; Photos by Ross Feighery
It all started with a junior college marketing class and a copy of Chicago magazine. Read more
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