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Chicago Magazine
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Tag: Dining & Drinking

Barcocina Will Bring a Whole Lot of Tacos to Lake View Next Month
By Penny Pollack and Graham Meyer
This sibling to a Baltimore-based spot is the only place in the city to get both adobo steak and cheeseburger tacos. Read more
Seafood Haven C Chicago Opens Today
By Penny Pollack and Graham Meyer
The sibling to Chicago Cut Steakhouse has a Lettuce Entertain You and Le Bernardin alum in the kitchen. Read more
Here's Your First Look at the Blanchard, a New French Spot
By Penny Pollack
Jason Paskewitz finds his French accent at the Lincoln Park place, coming soon. Read more
Goose Island Wrigleyville Is Back in Action–Just In Time For Baseball Season
By Peter Ranvestel and Carrie Schedler
The beer garden is a particularly fine place to pass time before and after but especially during a Cubs game. Read more
What to Eat and Drink in Chicago This Week
By Carrie Schedler
Including Chicago Chef Week, an artisan food fest, and one big pig-out. Read more
How a Kid from Rural Illinois Made Slagel Family Farm the Hottest Meat Purveyor in Chicago
By Carrie Schedler; Photos by Ross Feighery
It all started with a junior college marketing class and a copy of Chicago magazine. Read more
Publican Quality Meats Packs a Protein Punch at Brunch
By Carrie Schedler
You cannot go wrong with breakfast meats from a place that doubles as a butcher shop. Read more
The James Beard Awards Are Staying in Chicago Through 2017
By Carrie Schedler
And there's a big milestone coming in 2016. Read more
10 Years of Best New Restaurants
By Joe Engleman and Luke Seemann
Here’s how the numbers break down from 2005 through 2014. Read more
What You Need to Know About the Chicago Dining Scene This Week
By Carrie Schedler
Including two new spots to check out in the city. Read more
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