What to Eat and Drink in Chicago This Week By Carrie Schedler BOGO fusion eats, walking and wining, and Chicago's Table—hope you're hungry. Read more
Watch Paul Fehribach of Big Jones Make a Bayou Teche Omelette The omelet is made with house-made andouille and Louisiana-raised crawfish. Read more
Three Restaurant Openings You Must Know About This Week By Carrie Schedler It's finally time for Shake Shack. Read more
Alliance Patisserie Will Traffic in Delicious French Pastry By Penny Pollack and Graham Meyer The owner of Alliance Bakery will open this Parisian-inspired offshoot in late November. Read more
L2O Will Close at the End of the Year By Penny Pollack and Carrie Schedler The Michelin-starred seafood spot will undergo a rechristening and reinvention to be revealed in early 2015. Read more
Shay Is the Quintessential River North Nightclub By Peter Ranvestel and Carrie Schedler Complete with thumping music, bottle service, and a huge, dark room, this is the newest see-and-be-seen spot for the beautiful set. Read more
What to Eat and Drink in Chicago This Week By Carrie Schedler Some spooky dining fun—beer, costumes, more beer, and baklava. Read more
Ten Mile House Moves into Evanston Next Month By Penny Pollack and Graham Meyer The new restaurant from some of the players behind Unite Urban Grill will be within cheering distance of Northwestern's football stadium. Read more
Introducing Vice District Brewing Co. By Carly Boers A by-the-numbers look at the new South Loop taproom. Read more
Here Are Chicago’s Newest Restaurants By Carrie Schedler Plus two fond farewells in the bar world and pumpkin soup inside an actual pumpkin. Read more