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Chicago Magazine
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Tag: Dining & Drinking

Tony Mantuano Is Taking Over the Fulton's Space
By Penny Pollack and Graham Meyer
And instead of going full Italian, he's planning on roasted meats. Read more
Chef Riley Huddleston Will Bring His Idaho-Famous Fries to IO Urban Roofscape
By Penny Pollack and Graham Meyer
The indoor/outdoor lounge atop the Godfrey Hotel will have a retractable roof, too. Read more
What to Eat and Drink in Chicago This Week
By Carrie Schedler
Burgers, truffles, and more Christmas than you can handle. Read more
Choking Down Purls at Logan's Latest Hotspot
By Matt Pollock
Photos from opening weekend at Analogue—wormwood ale and all. Read more
The 27 Best Restaurants in Chicago This December
By Penny Pollack
A re-creation of a 1930s Shanghai supper club, a festival of rural Midwestern flavors, and more Read more
Trotter Vet Guillermo Tellez Joins Mercadito Hospitality
By Penny Pollack and Graham Meyer
The former Trotter’s chef de cuisine (and IHOP short-order cook) replaces Ryan Poli. Read more
Cookies & Carnitas Available Under One Roof in Edgewater
By Penny Pollack and Graham Meyer
The new café/bakery/coffee shop hybrid serves exactly what its name says it does: cookies and carnitas. Read more
The Five Hottest Bars in Chicago
By Carly Boers
The best places to warm up with a drink this cold December. Read more
South America Meets North Shore at Fish Head
By Penny Pollack and Graham Meyer
The Highwood restaurant specializes in Ecuadorean seafood. Read more
Punch House, a Cozy, Bohemian New Bar, Opens in Pilsen
By Carly Boers
The team behind Longman & Eagle serves up a come-as-you-are location in historic Thalia Hall. Read more
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