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Chicago Magazine
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Tag: Dining & Drinking

What to Eat and Drink in Chicago This Week
By Carrie Schedler
Pig out at Tavernita's, stock up on cheesecake, see some intimate ox cheek footage at a food film festival, and more. Read more
The Eataly Chicago Guide
By Penny Pollack
How to eat your way across the 63,000 square foot Italian food emporium. Read more
Try the 17-Second Espresso at Ge Pa De Caffè
By Penny Pollack and Graham Meyer
The new(ish) cafe in the Loop will pull your shot alla Italiano. Read more
Frontera Grill (Updated Review): Still Worth It
Even though its reputation means pressing crowds and borderline-rowdy noise, Rick Bayless' place remains hallowed ground for Mexican cuisine. Read more
Eat Doughnuts Every Day in Chicago This Week
By Carrie Schedler
In other city dining news, Lone Wolf is opening in West Town, Sprout is closing, and the Field Museum is serving beer inspired by dinosaurs. Read more
Here's What Matters in the New Michelin Chicago Guide
By Penny Pollack
Another snub for Next—and six more takeaways from the new announcements. Read more
Lee Wolen Is in at Boka
By Penny Pollack and Graham Meyer
The four-star chef joins the city's hottest restaurant group. Read more
The 27 Best Restaurants in Chicago This November
By Penny Pollack
Chicago’s critics name the places on the city's A list right now. Read more
Beer Hoptacular 2013: Fantastic, as Usual
By Carly Boers
The same stellar beer selection followed the fest to its new location in Pilsen. Read more
What to Eat and Drink in Chicago This Week
By Carrie Schedler
Gorge on guac, pork, gumbo, and more. Read more
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