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Tag: Dining & Drinking

The Boarding House Review: Basically Meeting Chicago's High Expectations
By Jeff Ruby
Alpana Singh has four stories of revelers to please in River North. For a three-month-old venture, the restaurant pulls it off pretty well. Read more
Radler and D.A.S. Have Found a Place To Serve Their Überschnitzel
By Penny Pollack and Graham Meyer
Chef Nathan Sears’s twin German concepts are now under construction in Logan Square. Read more
Billy Sunday's Old Fashioned Recipe is Totally Doable at Home
By Jennifer Tanaka
You'll only need to run out for some premium amaro—the rest is already in your liquor cabinet. Read more
Found Kitchen Review: How Could You Not Love This Place?
By Jeff Ruby
A member of Chicago's first restaurant family returns with a fantastic, stylish Evanston bistro. Read more
Del Frisco’s Double Eagle Steak House Review: Totally Over the Top, Like Every Single Steak House Ever
By Jeff Ruby
Hulking beef and walls of wine: Del Frisco's predictable steak house extravaganza is pure Gold Coast excess. Read more
Roger Ebert's Top One Bar in Chicago, and the World
By Whet Moser
The legendary writer has some four decades more familiarity with the legendary dive bar, but I can at least vouch for its singular jukebox, arguably the best in Chicago. Read more
Best Hot Chocolate in Chicago
By Amber Gibson
Here are five fabulous versions to seek out Read more
Review: Elizabeth Restaurant
By Jeff Ruby
It’s Chicago’s most original new restaurant; pity it’s been overrun by foodies. Read more
The 100 Best Bars in Chicago
By Carly Boers and Emmet Sullivan
Chicago magazine sized up each bar on drink quality and selection, service, and atmosphere. Read more
What’s the Line Between Inspiration and Theft in Fine Dining?
By Christine Cikowski
COOKING UP IDEAS: A veteran chef weighs in on the touchy subject Read more
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