Long before American winemakers were slinging rosé in cans, Japanese commuters were grabbing to-go jars of sake from vending machines in Tokyo. Read more
By AMY CAVANAUGH, MICHAEL GEBERT, CATE HUGUELET, CARRIE SCHEDLER, REBECCA SKOCH, MICHI TROTA, and CLAIRE VOON Photography by JEFF MARINI Illustrations by RANDI ZAFMAN
An epicure’s guide to the best stores, the tastiest snacks, the must-have specialty ingredients, and much more Read more
