Edit Module
Edit Module
Edit Module
Edit Module

The Four Best Sorbets in Chicago

Photo: Jeff Marini

1 Blood Orange at Spiaggia

Delivers all the pucker-sweet pleasure of biting into the fruit itself. $4. 980 N. Michigan Ave., Gold Coast

2 Frosé at Jeni’s Splendid Ice Creams

Don’t scoff: This sangría-inspired blend of watermelon-and-raspberry sorbet and white wine is a perfect warm-weather refresher. $3.50. jenis.com for locations

3 Chocolate porter at Blackbird

Pastry chef Nicole Guini has a gift with scoopable desserts: Her sorbet is densely fudgy yet surprisingly light. $4. 619 W. Randolph St., West Loop

4 Mango at Frío Gelato

It’s creamy enough that you almost forget there’s no dairy in it. $4.50. friogelato.com for locations

Share

Edit Module

Advertisement

Edit Module
Submit your comment

Comments are moderated. We review them in an effort to remove foul language, commercial messages, abuse, and irrelevancies.

Edit Module