Frank Meats Patty Will Try to Fill the Void Left by Hot Doug's
The corner of California and Roscoe won’t go unoccupied for long—the new burger-and-dog joint from the Fatso’s Last Stand crew is shooting for a December 1 opening.
The corner of California and Roscoe won’t go unoccupied for long—the new burger-and-dog joint from the Fatso’s Last Stand crew is shooting for a December 1 opening.
Hog eaters, rejoice! Restaurants all over Chicago are playing with pork in delicious new ways—and they’re using all kinds of cuts, from snout to tail. Here are 14 dishes worth checking out—squeamishness be damned.
Here are some terrific spots for noodling around.
Delicious drinks, an array of activity options, and a warm, welcoming crowd. It’s the most fun game night you’ll have.
A lot of beer, for one. And burgers. And fried chicken. And truffles.
A steak house, a pizza place, and a fried-chicken-and-mocktail joint from Paul Virant are among the most buzzed-about spots this month.
Doug Sohn closed his 13-year-old hot dog eatery on Friday. Here’s what happened on the last day.
Hundreds of people lined up in Avondale to have one last hot dog and pay tribute to Chicago’s Doug Sohn.
Of all the things worth eating at Lincoln Square’s much-hyped artisanal bakery, the humble oat is best of all.
They arrived Thursday afternoon and camped out overnight. Hot Doug’s will open its doors for the last time at 10:30 a.m. Friday.