Records and Recliners
Chicago Magazine

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Try these great finds, from spices and sauces made by local chefs to a bottled craft cocktail for a winter’s evening. Read more
Lonsesome Rose's chile con queso — a blend of Velveeta, cream cheese, poblanos, and jalapeños — is almost impossible to stop eating. Read more

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At Conservatory Vintage & Vinyl in Flossmoor, you can transform your turntable and living room. Read more
Clout City, a new book by historian Dominic A. Pacyga, traces the rise and fall of Chicago-style politics. Here’s what we learned. Read more
The new steakhouse is big, opulent fun. But the kitchen’s execution lets us down more than it should. Read more
A new clinic offering abortions up to 34 weeks shines a spotlight on the exceptions allowed by state law. Read more
Do you know someone who makes Chicago a better place? Let us know by September 8. Read more