The Man Behind the Shield
Chicago Magazine

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Try these great finds, from spices and sauces made by local chefs to a bottled craft cocktail for a winter’s evening. Read more
Lonsesome Rose's chile con queso — a blend of Velveeta, cream cheese, poblanos, and jalapeños — is almost impossible to stop eating. Read more

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Under Snelling’s watch, violent crime is down in Chicago. To understand his approach, you have to understand where he comes from — and the lessons he’s learned. Read more
ESPN personality, former heptathlete, Grand Canyon hiker. Read more
The city's civil action against Glock shows how a municipal legal department can be deployed as a weapon for reform. Read more
Collaboraction Artistic Director Anthony Moseley recommends these four spots in his hood. Read more
Here’s how to cast bad mojo on our northern nemesis. Read more