As reported in Feast, Grant Achatz has named Dave Beran chef at Next, his revolutionary restaurant coming to the West Loop, and Craig Schoettler to head up Aviary, a kitchen next door that could change the way the world thinks about cocktails. We caught up with both of these lucky 20-somethings to get the skinny on what could be the biggest steps of their careers... Read more
Modern Times Balcony Café, on the second floor of the Art Institute's Modern Wing, will be reborn this Friday as Caffe Moderne (159 E. Monroe St.; no phone yet), with the team upstairs at Terzo Piano taking charge... Read more